User:Branelinin1986

Which drink recipe suits you best?

Agua Loca is a very sweet potent drink you can experience in Mexico. Beware, the name literally means crazywater. Rum punches are very popular in the Caribbean islands. Bajan Rum Punch is one of the oldest punches presumably created in the rum distilleries in Barbados. Travelers on cruises to the islands experience the "Rum Punch of the Day." As you walk into an authentic replica of a Barbadian rum shop, the lights go out and the story begins. All tours are given by very professional and friendly guides, and you are given the opportunity to touch and smell the essential elements (sugar cane, molasses and distilled un-aged alcohol) used in the rum making process. Rum was a spirit destined to have a prominent place in history - even the dark parts of history. Rum was central to the evolution of the slave trade in the new colony as slaves, molasses and rum formed part of what was known as a triangle of trade. Production of rum carried on in enormous quantities until the passing into law of the Sugar Act in 1764. Such is the place of rumin American history that some believe it to be a pivotal part in the American Revolution. If you are searching for the perfect cocktail recipes rum infused, you have come to the right place. Whether you are looking for recipes that are super easy or you are looking to have a crowd pleaser the answer will be found here. We see movies of pirates walking around with their rum. We have all heard about how important rum is in the Caribbean Islands. We all dream about being there and holding one of the great rum recipes in our hands while lounging on a beach chair while looking out at the bright blue water. Look up the internet or visit the website of Carouse to get some famous alcohol quotes that you can use to amuse your guests. "When the wine goes in, strangethings come out"! Another amusing one is "I have taken more good from alcohol than alcohol has taken from me." Enjoy using these quotes when you are entertaining as you will hear many more from your friends if they are witty and enjoy sharing some of the best ones.

Visiting the Mount Gay Rum Factory in Barbados

If you are not a rum drinker, or are just not a drinker at all, simply replace the Malibu rum with coconut milk. You can use the fresh stuff right out of the coconut, or pick up a can of coconut "water" at your local market. I have even used Piña Colada mixer in a pinch (just make sure it's the non-alcoholic kind).

A Frozen Drink Machine Makes a Memorable Party

Just in case you want to become creative and inventive or just want to try making rum pralines with your hand all you need are 1 cup sugar, 1 cup packed brown sugar, ½ cup water, 2 tablespoons honey, ½ teaspoons ground cinnamon, 3 teaspoons vanilla, 1/4 teaspoon rum and 3 cups pecan halves. It will be ready in just 30 minutes according to experts. Let the sugars, water, honey and cinnamon boil in a saucepan without stirring and get the saucepan out of the heat when it reaches 240 degrees in your candy thermometer. Add the vanilla and rum and let it cool off. Beat it till it turns creamy and stir in pecans till become coated Along with hot chocolate, another great holiday and winter drink is Eggnog. Here is a delightful recipe that is sure to warm you up during the coldest part of the winter season. While this drink contains rum, it will still taste great without them. Molasses would leave the Caribbean for New England, be distilled into rum, which would be shipped to Africa in exchange for slaves, who would then be shipped to the Caribbean regions to tend the sugar plantations and harvest more sugar cane, to be converted to molasses. So prolific was this industry that by the mid seventeenth century tiny Rhode Island had more than thirty distilleries, twenty-two of them in Newport and in Massachusetts, sixty-three distilleries produced 2.7 million gallons of rum. The pina colada is one of the most over-ordered cocktail around the world and with incredibly poor results. As such, the tourist population has forgotten the true pina colada. This crowd is polite, gracious and particularly generous but they're typically subjected to substandard service, poorly conceived drinks and a barely concealed distaste. The laxity that has engulfed the resort and vacation world when it comes to pina colada recipes is inexcusable. Practically anything in a glass with an umbrella is called a “something” pina colada. Whether the something is a local fruit or simply the name of the hotel is irrelevant. When you are in the mood, insist on a “proper” colada with the sublime flavors of pineapple, coconut and rum. Rum can also be dark. Dark rum is a rich full bodied flavourful drink. The flavour is due to two factors. Firstly, Dark rum is matured in casks for a period ranging from 2 years to 12 years. Some premium dark rums are aged beyond this too. This causes the spirit to acquire a golden hue. Secondly, the addition of caramel into the spirit, causes it to have a dark deep tone. Caramel can be added, since rum is a sugar based spirit and hence, caramel does not interfere with the natural taste of rum. The most commonly drunk dark rum in the States is Captain Morgan. If you have alcohol in your home keep track of it. It is easy to pay little attention to the number of beers in the fridge or the level of rum in the bottle.